“All my life’s a circle…” Sunday morning I got up and went right to work in the kitchen. This was my day to make some soups. As soon as the sun is low in the sky, the leaves are tinged with gold and red and there is a chill in the air once the sun goes down, I start thinking about cooking and more cooking.
My neighbor in New York left a big butternut squash at my door last week so I brought it with me to the cottage and decided to make Roasted Butternut and Chicken Soup. I knew I was going to want to post this recipe because it is good, heart healthy and hearty too. The more I thought about it, the more I began to remember making this last year and probably posting it. Sure enough, last October 5th I made the soup (on a Sunday!) and posted the recipe to my blog.
Here’s the link with the recipe – I hope you’ll check it out. I can’t believe it was a year almost to the day that I made this soup and here I am again. I left a container with my friend, Alice, who gave me the squash. I’m looking forward to her comments.
ENJOY! The recipe link is below the photo.